Skip to main content
Skip to main navigation
Skip to footer links
Sweet potato & spinach curry
Chicken & black bean stir-fry
Easiest ever lasagne
Moroccan-style vegetable kebabs
Leek & chicken risotto
Salmon & couscous parcels
Pork with ratatouille
Tuna pasta salad
Cheat's summer pudding
Masterclass piñata cake
Chocolate fridge cake
Scones & clotted cream
Cheese dad biscuits
Leftover sausage pasta
Prawn & mango salad
Halloumi & lime kebabs
Potato crust pizza
Raise some smiles by making this classic dessert. It’s sure to evoke childhood memories.
Rated 2 out of 5 stars after 2 reviews.
Each 138g serving contains
Each 138g serving of this recipe contains
460 calories, which is 23 percent of your reference intake for calories.
The sugar is rated Med with 26.7 grams, which is 30 percent of your reference intake for sugar.
The fat is rated Med with 20.5 grams, which is 29 percent of your reference intake for fat.
The saturated fat is rated High with 9.6 grams, which is 48 percent of your reference intake for saturated fat.
Salt is rated at Med with 0.8 grams, which is 13 percent of your reference intake for salt.
skip to ingredients and directions