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Sweet potato & spinach curry
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To get the best colour and flavour make sure you cook the onions slowly for the full time, stirring often.
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Each 580g serving contains
Each 580g serving of this recipe contains
326 calories, which is 18 percent of your reference intake for calories.
The sugar is rated Low with 14.2 grams, which is 16 percent of your reference intake for sugar.
The fat is rated Low with 15.5 grams, which is 22 percent of your reference intake for fat.
The saturated fat is rated High with 7.6 grams, which is 38 percent of your reference intake for saturated fat.
Salt is rated at Low with 1.2 grams, which is 20 percent of your reference intake for salt.
This recipe is 1 of your Daily-Five.
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