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Gluten-free carrot cake
No gluten means that everyone can enjoy this deliciously moist treat!
Rated 3.615385 out of 5 stars after 13 reviews.
Each 128g serving contains
Each 128g serving of this recipe contains
504 calories, which is 25 percent of your reference intake for calories.
The sugar is rated High with 29.1 grams, which is 32 percent of your reference intake for sugar.
The fat is rated High with 33.4 grams, which is 48 percent of your reference intake for fat.
The saturated fat is rated High with 11.9 grams, which is 59 percent of your reference intake for saturated fat.
Salt is rated at Med with 0.7 grams, which is 12 percent of your reference intake for salt.
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