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Leftover puree can be added to natural yogurt as a quick dessert.
Rated 3 out of 5 stars after 6 reviews.
Each 100g serving contains
Each 100g serving of this recipe contains
520 calories, which is 26 percent of your reference intake for calories.
The sugar is rated Med with 24.5 grams, which is 27 percent of your reference intake for sugar.
The fat is rated High with 33.6 grams, which is 48 percent of your reference intake for fat.
The saturated fat is rated High with 12.4 grams, which is 62 percent of your reference intake for saturated fat.
Salt is rated at Low with 1.1 grams, which is 18 percent of your reference intake for salt.
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