Skip to main content
Skip to main navigation
Skip to footer links
Sweet potato & spinach curry
Chicken & black bean stir-fry
Easiest ever lasagne
Moroccan-style vegetable kebabs
Leek & chicken risotto
Salmon & couscous parcels
Pork with ratatouille
Tuna pasta salad
Cheat's summer pudding
Masterclass piñata cake
Chocolate fridge cake
Scones & clotted cream
Cheese dad biscuits
Leftover sausage pasta
Prawn & mango salad
Halloumi & lime kebabs
Potato crust pizza
The kids will have fun making this Easter classic.
Rated 2 out of 5 stars after 1 reviews.
Each 164g serving contains
Each 164g serving of this recipe contains
624 calories, which is 31 percent of your reference intake for calories.
The sugar is rated High with 81.7 grams, which is 91 percent of your reference intake for sugar.
The fat is rated High with 22.8 grams, which is 33 percent of your reference intake for fat.
The saturated fat is rated High with 11.3 grams, which is 56 percent of your reference intake for saturated fat.
Salt is rated at Low with 0.4 grams, which is 7 percent of your reference intake for salt.
skip to ingredients and directions