accessibiliy recipes home search sitemap privacy policy terms and conditions maincontent
Label
Label

Search results

90 results found.

 

Your filters:

    (uncheck to remove filter)

     

    Your filters:


    Selecting a checkbox reloads results

      Your filters:

      Selecting a checkbox reloads results

       
      Select filter:
       
      Sort by:
      Jambalaya
      Chicken, onion, rice jambalaya in white bowl

      Jambalaya

      This traditional Creole dish is easy to prepare and packed with big, meaty flavours.

      Additional Recipe Information

      4 Servings
      £1.78 Per Serving
      45 Minutes

      Each 572g serving contains

      Nutritional information

      Each 572g serving of this recipe contains 536 calories, which is 27 percent of your reference intake for calories.
      The sugar is rated Low with 8.8 grams, which is 10 percent of your reference intake for sugar.
      The fat is rated Low with 13.4 grams, which is 19 percent of your reference intake for fat.
      The saturated fat is rated Low with 3.7 grams, which is 18 percent of your reference intake for saturated fat.
      Salt is rated at Low with 1.1 grams, which is 19 percent of your reference intake for salt.
      This recipe is 2 of your Daily-Five. skip to ingredients and directions

      ENERGY
      2,244KJ
      536KCAL
      27%
      FAT
      Low
      13.4g
      19%
      SATURATES
      Low
      3.7g
      18%
      SUGAR
      Low
      8.8g
      10%
      SALT
      Low
      1.1g
      19%
      2

      of your
      5-a-day

      of your reference intake
      Typical energy values per 100g: 392kJ/94kcal
      CodInTomatoSauce
      White cod sitting on bed of pasta in tomato sauce

      Cod in tomato sauce

      You can use any sustainable white fish for this dish, such as river cobbler or haddock.

      Additional Recipe Information

      4 Servings
      £2.45 Per Serving
      30 Minutes

      Each 513g serving contains

      Nutritional information

      Each 513g serving of this recipe contains 474 calories, which is 24 percent of your reference intake for calories.
      The sugar is rated Low with 10 grams, which is 11 percent of your reference intake for sugar.
      The fat is rated Low with 11.8 grams, which is 17 percent of your reference intake for fat.
      The saturated fat is rated Low with 1.9 grams, which is 9 percent of your reference intake for saturated fat.
      Salt is rated at Low with 0.5 grams, which is 9 percent of your reference intake for salt. skip to ingredients and directions

      ENERGY
      1,985KJ
      474KCAL
      24%
      FAT
      Low
      11.8g
      17%
      SATURATES
      Low
      1.9g
      9%
      SUGAR
      Low
      10g
      11%
      SALT
      Low
      0.5g
      9%
      of your reference intake
      Typical energy values per 100g: 387kJ/92kcal
      CodProsciuttoBake
      Cod wrapped in prosciutto with potatoes, broccoli and tomatoes

      Cod & prosciutto bake

      You can also use frozen cod loin instead of fresh in this recipe – allowing an extra 5-10 minutes of cooking time.

      Additional Recipe Information

      4 Servings
      £3.54 Per Serving
      40 Minutes

      Each 439g serving contains

      Nutritional information

      Each 439g serving of this recipe contains 374 calories, which is 19 percent of your reference intake for calories.
      The sugar is rated Low with 4.3 grams, which is 5 percent of your reference intake for sugar.
      The fat is rated Low with 12.9 grams, which is 18 percent of your reference intake for fat.
      The saturated fat is rated Low with 2.6 grams, which is 13 percent of your reference intake for saturated fat.
      Salt is rated at Low with 0.9 grams, which is 16 percent of your reference intake for salt.
      This recipe is 1 of your Daily-Five. skip to ingredients and directions

      ENERGY
      1,566KJ
      374KCAL
      19%
      FAT
      Low
      12.9g
      18%
      SATURATES
      Low
      2.6g
      13%
      SUGAR
      Low
      4.3g
      5%
      SALT
      Low
      0.9g
      16%
      1

      of your
      5-a-day

      of your reference intake
      Typical energy values per 100g: 357kJ/85kcal
      HaddockBake
      Platter with two pieces of seasoned and baked haddock with vegetables on the side and a slice of lemon

      Haddock bake

      A colourful, no-fuss supper that's packed with Mediterranean vegetables.

      Additional Recipe Information

      4 Servings
      £2.62 Per Serving
      45 Minutes

      Each 492g serving contains

      Nutritional information

      Each 492g serving of this recipe contains 345 calories, which is 17 percent of your reference intake for calories.
      The sugar is rated Low with 9.1 grams, which is 10 percent of your reference intake for sugar.
      The fat is rated Low with 9.4 grams, which is 13 percent of your reference intake for fat.
      The saturated fat is rated Low with 1.4 grams, which is 7 percent of your reference intake for saturated fat.
      Salt is rated at Low with 0.3 grams, which is 4 percent of your reference intake for salt.
      This recipe is 2 of your Daily-Five. skip to ingredients and directions

      ENERGY
      1,444KJ
      345KCAL
      17%
      FAT
      Low
      9.4g
      13%
      SATURATES
      Low
      1.4g
      7%
      SUGAR
      Low
      9.1g
      10%
      SALT
      Low
      0.3g
      4%
      2

      of your
      5-a-day

      of your reference intake
      Typical energy values per 100g: 293kJ/70kcal
      ChickenHerbRisotto
      Chicken in a herb risotto

      Chicken & herb risotto

      To make this delicious risotto vegetarian, swap the chicken for more mushrooms.

      Additional Recipe Information

      2 Servings
      £2.35 Per Serving
      40 Minutes

      Each 1048g serving contains

      Nutritional information

      Each 1048g serving of this recipe contains 915 calories, which is 46 percent of your reference intake for calories.
      The sugar is rated Low with 6.4 grams, which is 7 percent of your reference intake for sugar.
      The fat is rated High with 25.9 grams, which is 37 percent of your reference intake for fat.
      The saturated fat is rated High with 10.6 grams, which is 53 percent of your reference intake for saturated fat.
      Salt is rated at Low with 1.4 grams, which is 23 percent of your reference intake for salt. skip to ingredients and directions

      ENERGY
      3,831KJ
      915KCAL
      46%
      FAT
      High
      25.9g
      37%
      SATURATES
      High
      10.6g
      53%
      SUGAR
      Low
      6.4g
      7%
      SALT
      Low
      1.4g
      23%
      of your reference intake
      Typical energy values per 100g: 366kJ/87kcal
      CabbageWithCarawaySeeds
      Cabbage with caraway seeds in a bowl

      Cabbage with caraway seeds

      This cabbage goes beautifully with either pork or lamb, so it's perfect for you Easter roast.

      Additional Recipe Information

      6 Servings
      £0.20 Per Serving
      10 Minutes

      Each 150g serving contains

      Nutritional information

      Each 150g serving of this recipe contains 71 calories, which is 4 percent of your reference intake for calories.
      The sugar is rated Low with 5.2 grams, which is 6 percent of your reference intake for sugar.
      The fat is rated Low with 2.9 grams, which is 4 percent of your reference intake for fat.
      The saturated fat is rated Low with 1.4 grams, which is 7 percent of your reference intake for saturated fat.
      Salt is rated at Low with 0.1 grams, which is 1 percent of your reference intake for salt.
      This recipe is 1 of your Daily-Five. skip to ingredients and directions

      ENERGY
      297KJ
      71KCAL
      4%
      FAT
      Low
      2.9g
      4%
      SATURATES
      Low
      1.4g
      7%
      SUGAR
      Low
      5.2g
      6%
      SALT
      Low
      0.1g
      1%
      1

      of your
      5-a-day

      of your reference intake
      Typical energy values per 100g: 198kJ/47kcal
      VeggieCottagePieWithRostiTopping
      spoon scooping out baked layered vegetable and potato casserole

      Veggie cottage pie with rosti topping

      Meat eaters and vegetarians will love this pie. Packed with loads of vegetables, it's a tasty and nutritious meal.

      Additional Recipe Information

      4 Servings
      £1.53 Per Serving
      1 Hour(s)

      Each 493g serving contains

      Nutritional information

      Each 493g serving of this recipe contains 412 calories, which is 21 percent of your reference intake for calories.
      The sugar is rated Low with 11 grams, which is 12 percent of your reference intake for sugar.
      The fat is rated Low with 10.6 grams, which is 15 percent of your reference intake for fat.
      The saturated fat is rated Low with 1.7 grams, which is 9 percent of your reference intake for saturated fat.
      Salt is rated at Low with 0.6 grams, which is 10 percent of your reference intake for salt.
      This recipe is 2 of your Daily-Five. skip to ingredients and directions

      ENERGY
      1,725KJ
      412KCAL
      21%
      FAT
      Low
      10.6g
      15%
      SATURATES
      Low
      1.7g
      9%
      SUGAR
      Low
      11g
      12%
      SALT
      Low
      0.6g
      10%
      2

      of your
      5-a-day

      of your reference intake
      Typical energy values per 100g: 350kJ/84kcal
      HeartyFishSoup
      bowl with soup of fish, prawns, leeks, red peppers and tomatoes

      Hearty fish soup

      You can create this tasty and healthy soup in less than half an hour. Sprinkle on some parsley and serve!

      Additional Recipe Information

      4 Servings
      £2.34 Per Serving
      25 Minutes

      Each 631g serving contains

      Nutritional information

      Each 631g serving of this recipe contains 300 calories, which is 15 percent of your reference intake for calories.
      The sugar is rated Low with 8.5 grams, which is 9 percent of your reference intake for sugar.
      The fat is rated Low with 14.7 grams, which is 21 percent of your reference intake for fat.
      The saturated fat is rated Low with 2.6 grams, which is 13 percent of your reference intake for saturated fat.
      Salt is rated at Low with 1.6 grams, which is 27 percent of your reference intake for salt.
      This recipe is 2 of your Daily-Five. skip to ingredients and directions

      ENERGY
      1,256KJ
      300KCAL
      15%
      FAT
      Low
      14.7g
      21%
      SATURATES
      Low
      2.6g
      13%
      SUGAR
      Low
      8.5g
      9%
      SALT
      Low
      1.6g
      27%
      2

      of your
      5-a-day

      of your reference intake
      Typical energy values per 100g: 199kJ/48kcal
      TurkeySatayStirFry
      Turkey breast, peppers, sugar snap peas and noodles in satay sauce in a wok

      Turkey satay stir-fry

      Our satay sauce is made with peanut butter – it's also great with pork, beef, chicken or prawns.

      Additional Recipe Information

      4 Servings
      £2.23 Per Serving
      25 Minutes

      Each 350g serving contains

      Nutritional information

      Each 350g serving of this recipe contains 548 calories, which is 27 percent of your reference intake for calories.
      The sugar is rated Low with 12.1 grams, which is 13 percent of your reference intake for sugar.
      The fat is rated Med with 17.4 grams, which is 25 percent of your reference intake for fat.
      The saturated fat is rated Low with 3.8 grams, which is 19 percent of your reference intake for saturated fat.
      Salt is rated at High with 2.8 grams, which is 46 percent of your reference intake for salt.
      This recipe is 2 of your Daily-Five. skip to ingredients and directions

      ENERGY
      2,294KJ
      548KCAL
      27%
      FAT
      Med
      17.4g
      25%
      SATURATES
      Low
      3.8g
      19%
      SUGAR
      Low
      12.1g
      13%
      SALT
      High
      2.8g
      46%
      2

      of your
      5-a-day

      of your reference intake
      Typical energy values per 100g: 655kJ/157kcal
      TunaBallsInTomatoRedPepperSauce
      Tuna balls in tomato and red pepper sauce on a bed of spaghetti

      Tuna balls in tomato & red pepper sauce

      If you're short on time, you could cook the balls in a pot of Asda Tomato & Basil Sauce.

      Additional Recipe Information

      4 Servings
      £1.54 Per Serving
      30 Minutes

      Each 393g serving contains

      Nutritional information

      Each 393g serving of this recipe contains 642 calories, which is 31 percent of your reference intake for calories.
      The sugar is rated Low with 13.8 grams, which is 15 percent of your reference intake for sugar.
      The fat is rated Med with 17.8 grams, which is 25 percent of your reference intake for fat.
      The saturated fat is rated Low with 4.3 grams, which is 22 percent of your reference intake for saturated fat.
      Salt is rated at Low with 0.7 grams, which is 11 percent of your reference intake for salt. skip to ingredients and directions

      ENERGY
      2,688KJ
      642KCAL
      31%
      FAT
      Med
      17.8g
      25%
      SATURATES
      Low
      4.3g
      22%
      SUGAR
      Low
      13.8g
      15%
      SALT
      Low
      0.7g
      11%
      of your reference intake
      Typical energy values per 100g: 684kJ/163kcal
      Viewing 1 - 10 of 90